Yacht provisioning in Sardinia
Fast service for yachts and charters: dockside delivery or, where allowed and on request, at anchor. Coverage across Sardinia, with a focus on Costa Smeralda and Olbia: Porto Cervo, Portisco/Cala dei Sardi, Marina di Olbia (MOYS) and many others. Full cold-chain compliance.
Delivery areas and fees · Phone orders: +39 070 79 68 318
Why Spesati
- Same-day, even within two hours (check available slots at checkout).
- Cold chain 0–4 °C and frozen protected in insulated containers up to handover.
- Provisioning list: order on site (one-click reorders) or contact us. We proactively follow up; we serve dozens of yachts every week.
We deliver everywhere
- All Sardinia with our own vehicles; we also ship by courier (including temperature-controlled) to the EU and the USA.
- Porto Cervo: dock delivery; on-board support on request.
- Portisco / Cala dei Sardi: high seasonal frequency; coordination with marina/skipper.
- Marina di Olbia (MOYS): coordination of dock, yacht name and berth.
- Porto Rotondo: drop-off at authorised areas.
- Golfo Aranci: dock or meeting-point per local rules.
- Cagliari: besides the Olbia base we also run a Cagliari base for the south and a Sassari base for Alghero and the province.
What we supply (illustrative, not exhaustive)
- Retail and wholesale supermarket products
- On-demand, exclusive and top-quality items
- Meat & cured, fish & seafood, dairy & cheese — premium selection only
- Bread & bakery, fruit & veg, water & beverages, ice
- Special lines: gluten-free, lactose-free, veg/vegan, Sardinian selection
- At Spesati you’ll find everything you need.
How to order
- Sign in / register on Spesati.
- In the address add: marina, yacht name, berth.
- Select a time slot and confirm. We prepare and deliver.
Order online Call the call center
FAQ
Do you deliver at anchor?
Yes, when allowed by the marina, via tender with skipper coordination. Please request in advance.
Can I send a provisioning list?
Yes. You can build it on the website or contact us; we prepare the cart and reconfirm.
How do you keep the cold chain?
0–4 °C for fresh; frozen in insulated containers up to delivery.
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